Use as desired, or cover and refrigerate for later. I love making my own salad dressing and this one is delicious. 1 tablespoon rice vinegar. Directions: Prepare the vegetables as outlined above (shallot, fresh basil) Measure and combine the ingredients in a mixing bowl and mix with a wire whisk until thoroughly combined. I have a note to make it vegan below the recipe. Thank you for your review. Low Carb Keto Thousand Island Dressing Recipe, Lemon Garlic Tahini Sauce + Dressing Recipe, Homemade Keto Caesar Salad Dressing Recipe, Homemade Keto Blue Cheese Dressing Recipe, Only 92 calories and 1.1 grams net carbs per serving. All Rights Reserved. Get 5 quick-prep meals you can make tonight, Easy Lemon Bars with Graham Cracker Crust, A traditional goddess dressing recipe often includes. There's hints of garlic and citrus but the main flavors are the herbs. For the size and the price, these sandwiches all needed more filling. (It's all free.). I'm probably making a big mess in my Kansas City kitchen right now. It takes just minutes to make this creamy dressing from scratch. day. What is your thought on using fresh oregano? Click the Ask a Question button above. I prefer to use anchovy paste so that I dont have to cut up or handle the anchovies at all. Is Green Goddess Dressing Healthy? That is truly up to you, however traditionally you could use, spinach, green lettuce, green cabbage, spinach, cucumber and green apples. The information in the nutrition box are calculated through a program and there is room for error. Thanks for supporting the brands that make this site possible! What a fantastic use of herbs. Your email address will not be published. Green goddess is a tangy, creamy, herby dressing that originated in the 1920s at the Palace Hotel in San Francisco. 1/4 tsp onion powder you could swap out garlic powder if you were out of onion powder, pinch of kosher salt & coarse black pepper. Combine all the green goddess dressing ingredients in a blender. The taste: In a word: delicious. Thank you for making dressings suitable for a diabetic diet. Blend: Blend to a smoothie-like consistency. I added a little lemon juice, and when that wasnt enough, some buttermilk. Love all the flavors you add here! Second, blend it up! This dressing is perfect to make ahead! Directions. I just wanted to let you know that this dressing, made with fat free yogurt is zero (yes, thats ZERO) points on the new Weight Watchers program. Meghan approaches food with an eye towards budgeting both time and money and having fun. Copycat Panera Green Goddess Salad Dressing is a creamy dressing that gets its bright green color and herby flavor from fresh herbs. Plenty of eachdressing should be bordering on salty when its your main seasoning for fresh produce. I have a good-sized container and dont know how often I will make Green Goddess. Our homemade green goddess dressing calls for a few variations on the original, which we think youll be delighted to discover. Or you can skip the egg all together and use store-bought mayonnaise. I used some lemon juice but any other suggestions to make it a little more pourable? Meghan was the Food Editor for Kitchn's Skills content. I used sour cream instead of the yogurt and added green onion and cilantro plus a roasted hatch green Chile plus salt! Thank you for sharing your variation! So nice to meet you :) This is my first visit to your web site. Season chicken on both sides with salt and pepper, then add to the hot skillet. Leave the seeds in the pepper for a really spicy option, or remove the seeds for a more mild kick. Add the parsley, chives, tarragon, anchovy paste, and garlic. Heat a tablespoon of olive in a large skillet over medium-high heat. Im excited to try out all of the other possible combinations! Coconut aminos enhance umami flavor / saltiness. One of the best dressings out there!! Results; wife added to Italian meatballs today. So much better than the stuff that exits a grocery store bottle. So yes, it is apart of the 1 cup. Cook for 5-6 minutes without moving, then flip chicken and cook an additional 4-5 minutes or until cooked through to 165 degrees. Be sure to add TONS of pepper as instructed. Plus, Ive been cutting up vegetables to dip in it throughout the day. Loved this! Thank you! To make this green goddess dressing from scratch, mix all the dressing ingredients together in a blender and process until smooth and creamy. Learn how your comment data is processed. Prepare the dressing ahead of time. We go classic, including anchovies and Greek yogurt. Tag us on Instagram using @themodernproper and #themodernproper. We hate spam and promise to keep your email address safe. } else { I tried adding lemon juice and olive oil, and they only distracted from the beautiful combination of good Greek yogurt and fresh herbs. But if you prefer a smoother dressing, or if you really want that bright green color, you can blend it in a food processor or blender to your desired consistency. Combine all of the ingredients in the bowl of a food processor. The funny thing about this green goddess dressing recipe is that its so very simple. We used a mix of parsley, basil and dill and just a chop by hand worked well enough for us. Try it in these dishes! The chives and tarragon are starting to come back in the garden and a pack of dill seeds sit on the table needing to be planted. Total: 5 minutes. Easy to make, keeps well. Set aside on a plate to cool. Cant wait to try this! Cayenne pepper for some heat and flavor. Both use mayo as a base and are flavored with herbs and garlic. Thanks for stopping by. -- Advertisement. This is so easy - you just throw it all in the blender and go! It is a riff on a very old French recipe for sauce au vert (literally green sauce), and is generally a blend of fresh tarragon, chives, and chervil, a dash of umami, and a creamy base. I made this last night without the supergreens powder, which I didnt have. covered in our easy green goddess salad dressing recipe and maybe even a video of the beautiful people you feed it to. Feeling weird about the egg? I just made this for my mo s birthday lunch and its wonderful! Then place theHouse Seasoning Blendand all the remaining ingredients into the Food Processor. Pairs well with a wide variety of dishes not just salad. You could add a little oil or even a small bit of water to help thin it out. The classic Caprese combo of fresh mozzarella cheese, tomato, and basil is perfectly complemented by peppery arugula. Chill until ready to use. Get the best food tips and diet advice Place all of the ingredients in a blender. The California classic is a perfect dip for a crudit platter, or a lovely way to dress up a simple green salad. (Full disclosure). Amount per serving. This looks so lovely, if I used some dried herbs like dill what would the amount be? She hasnt stopped telling people how great it is. The chicken, which was supposed to be smoked, didn't have a strong flavor, the strongest flavor on the sandwich was the red onion. Its creamy, fresh, completely deliciousand a great way to use up your leafy herbs. I am so excited about this recipe! Low fat or fat free versions of the ingredients can be great in this dressing recipe. This Green Goddess dressing screams fresh to me! Turn the blender on and drizzle in the oil in a thin, steady stream. But this was perfect! Thank you for your review, Saskia. This site is protected by reCAPTCHA and the Google. 3/14. No gooey white cheesy dripped out with slices of pepperoni draped over the side smothered in red sauce. She's a master of everyday baking, family cooking, and harnessing good light. Please leave a star rating and review below! I added a squeeze of lemon juice and a drizzle of olive oil to thin out for salad lasts a long tome and remains fresh tasting all week ! You mentioned you are working on a green soupI would love that. This herby creamy green goddess dressing can be used to dress lettuce or as a dip for veggie. Heres a few more of our favorites from our recipe archives: If hollandaise sauce makes you nervous, fear no more! Meghan has a baking and pastry degree, and spent the first 10 years of her career as part of Alton Brown's culinary team. How to Make Panera's Green Goddess Dressing. 1 clove garlic, chopped. Once everything is safely in the food processor, close the lid and simply blend it all until the mixture is creamy and smooth. Pulse until well combined. Here are a few more favorites: This homemade green goddess dressing recipe is so easy to make! Panera Green Goddess Dressing is creamy and loaded with fresh herbs and lots of flavor. Add the parsley, chives, tarragon, anchovy paste, and garlic. Store in an Air Tight Container. Transfer to a serving bowl and chill until ready to serve. Thank you for sharing how you adapted it. I absolutely love your recipes. Makes a Great Sauce: My favorite way to use this dressing is on top of Salmon. There are 530 calories in a Whole Green Goddess Cobb Salad with Chicken from Panera. I used parsley, cilantro, and basil, as well as tarragon which I love. Scrape the sides of the bowl as needed to make sure everything is incorporated. I just squeeze the entire tube into my blender and I dont have to think about it again! Do you have any other ways to use the Supergreens they seem to be a bit higher in carbs 11 grams a scoop, but I suppose a Tbsp is fine. Step 2: Puree until smooth! If the dressing is too thick, slowly add more olive oil, 1 tablespoon at a time. This will probably become my go to dressing!! Fresh herbs: I use parsley, basil, and chives, but you could use a green onion in place of the chives, and mint, dill, and/or tarragon. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Even though I tasted it before breakfastlol. I splurged on Straus Family Creamery and its just so good. It's delicious for salads, bowls, dipping, sandwiches, meats, and more. Subscribe to my YouTube cooking channel for healthy recipes weekly! Goat cheese offers more protein and vitamins than mayo, and is generally less processed than store-bought mayonnaise. The most important component of a healthy green goddess dressing recipe? ), Fresh, leafy greensincluding butter lettuce, baby gem, romaine and spring greens, Optional: Up to 2 tablespoons fresh tarragon leaves, Lots of freshly ground black pepper, to taste. This is the first time I have ever tasted Green Goddess Dressing! Adding a simple Dijon mixture to the chicken gives it a boost of flavor that works well with the green goddess dressing. That will help guide you. Rude or inappropriate comments will not be published. If you have other herbs (cilantro, dill, and mint are great candidates) lingering in your fridges crisper, you can throw those in too! This is one of my favorite dressings! Its a quick homemade dressing that makes weeknight dinners feel special! Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Start with an egg yolk and a little dollop of mustard and stream in your favorite oil. Combine all ingredients in a food processor or blender and pure until smooth. Im glad I found your recipe! Heres what you need: Get a detailed list of ingredients & instructions in the recipe card below. Continue to blend until the mixture is light in color and thick. Green goddess is a salad dressing, typically containing mayonnaise, sour cream, chervil, chives, anchovy, tarragon, lemon juice, and pepper. This dressing calls for an overflowing cup of fresh, leafy herbs. You can marinate chicken or shrimp in green goddess dressing or use it to dress pasta or potato salad. Thank you for sharing how to make it at home! So good, thanks for creating this and sharing. As an Amazon Associate, I earn from qualifying purchases. Named for its beautiful pale green tint, this vintage recipe was all the rage in the 70s and 80s and were bringing it back today! Pick the leaves from the basil and parsley. Did you try this recipe? Here's my ranking. If you want a tangier, slightly healthier dressing, you can use Greek yogurt instead of sour cream. Also, Panera might want to consider offering as one of the free sides something other than a piece of baguette, which is probably just a default app option. This delicious dressing is great on a Cobb salad, as a dressing for a cold pasta salad or a dip for veggies or french fries! Method. I recommend using the pulse function instead of letting it run continuously. Im glad my blog is a go-to source! This recipe relies on Greek yogurt for tang and creaminess instead. Its creamy, tangy, and fully loaded with fresh, herbal flavor. While the origins of the homemade salad dressing are somewhat disputed, the most accepted theory says that Philip Roemer, Executive Chef at the Palace Hotel in San Francisco, created this recipe in 1923 to pay tribute to actorGeorge Arlissand his hit play,The Green Goddess. Your email address will not be published. It is also known for its rotating menu of hot soups, half-sandwiches, and healthy-ish salads, along with the requisite freshly-baked breads, cookies, and sweet treats. This form is protected by reCAPTCHA and the Google A list of the 7 best salad dressings available at Panera Bread include: Poppyseed Dressing. The original version is served on their Panera Bread Green Goddess Cobb Salad one of my favorites! What a great use of my green house full of fresh herbs. You can also whisk this in a mixing bowl but with all the basil I feel like it mixes better in a blender or food processor. This easy hollandaise sauce recipe is basically foolproof. I came up with a vegan version thats similarly creamy, tangy and delicious. I am wondering how dill and cilantro would work together for example. What Does Green Goddess Dressing Taste Like? Tasters said that this sandwich was "lacking bulk" and "needed more.". If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**. Other Fresh Herbs In addition to basil, you can try adding in other fresh herbs like fresh parsley, cilantro, tarragon, mint or dill. Home | What We're Eating | Green Goddess Dressing Recipe, published on Mar 03, 2020, updated Oct 16, 2020. Jump to recipeThis healthy, creamy green goddess salad dressing recipe comes together in minutes! I appreciate it! Hey Beth! Most of . Whisk all ingredients together in a mixing bowl until well combined. Thanks for sharing ! This recipe is an insanely delicious copycat of Paneras Green Goddess Dressing that is served with their incredible Cobb Salad. Thank you! Kosher salt and freshly ground black pepper. Makes just over a cup. This salad dressing differs from most other green goddess dressings, but the flavor and texture remains so similar. The best use for this dressing is in green goddess salad! Lets use em up. var payload = 'v=1&tid=UA-53563316-1&cid=c2916427-8462-478f-b9db-13344553863d&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=3350199835604942836'.replace( 'domain', location.hostname ); (You'll also get free recipes via email. Add all of the ingredients to the bowl of a food processor (or blender). Tempered with a squeeze of lemon juice and cool, creamy yogurt, green goddess dressing is the grown-up dip and dressing you can serve with fresh vegetables, on salads, or in your very own goddess bowl. To a small blender, add all ingredients and blend on high for 1-2 minutes or until smooth and creamy. xhr.setRequestHeader('Content-Type', 'text/plain;charset=UTF-8'); If I could give it 10 stars, I would. Scrape down sides of the blender with a rubber spatula to make sure all ingredients are incorporated. I didnt have full fat Greek yogurt on hand, so I used mostly 2% and added a couple of tablespoons of sour cream. I cannot wait to try this healthier version of green goddess dressing, thank you. Super simple, super decadent, super joyful! The dressing is flavorful, but also delicate. Everything here has been tested and deemed a keeper. In fact, it was what I craved when I was pregnant! Stored in an airtight container, the salad dressing will stay fresh in the refrigerator for 3-5 days. Wonderful dressing or dip! I suspect regular plain yogurt would work well, too, though it will be more runny. Cookie and Kate 2010 - 2023. Im sorry to hear that! Hey Claire! Make a quick mayonnaise: Pulse the egg yolk, Dijon mustard, and lemon juice in a blender with a few quick pulses. Its delicious Kate! Directions: Prepare the vegetables as outlined above (shallot, fresh basil) Measure and combine the ingredients in a mixing bowl and mix with a wire whisk until thoroughly combined. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Thank you, Kristin. I havent tried. Chives or green onion: Chives are more classic, but green onion works almost nearly as well. Thank you for this recipe! Privacy Policy and More modern takes will include avocados and basil, and sometimes using Greek yogurt for the creamy base. Of course, parsley, dill, cilantro, chives and mint make great additions. I originally received this recipe on a handwritten index card from my mother-in-laws friend at my bridal shower (that was over 16 years ago). salt and freshly ground black pepper to taste Im sharing a creamy broccoli soup tomorrow. Thanks so much, Natalie! This would be a great dip for veggies or fries too! I also add extra vegetables, like cucumbers and kale. RELATED:We Tried McDonald's, Dunkin' & Panera's Bagel Sandwiches & the Winner Is So Tasty. Im wondering what I did wrongmy dressing turned out super thick. While the healthfulness of this or that food is a challenging question to answer, we think of our version as a healthy green goddess dressing because we call for goat cheese as the fat instead of mayonnaise. I just made this and this is some dreamy, creamy, and herby dressing that I did not know I truly needed in my life. I was looking for a recipe for a Green Goddess dressing and hope that I have found it now! Its creamy texture is thicker than some salad dressings, but the tanginess of the goat cheese in our recipe for green goddess dressing isnt as heavy as mayonnaise-based green goddess dressing. Is there a cheaper substitute for Paleovalley Super greens? Love from Ann-Katrin in Gothenburg Sweden. (weighed) fresh basil leaves, finely chopped I got one of those, 2 tablespoons shallot, minced you could sub out with onion as well, 1/4 cup white wine vinegar white vinegar or apple cider vinegar work as well, 1 tablespoon + 1 teaspoon agave syrup easy swap for this is honey. It pairs perfectly with green goddess salad! I would sub a white vinegar instead. There are so many different uses for this dressing, so keep a bottle in your refrigerator and enjoy it all week long. Just one small-to-medium cloveno more! Homemade salad dressings and vinaigrettes are always things you'll find in my fridge. How To Make Panera Green Goddess Dressing. (Click the bell icon to be notified when I post a new video.). Anyway, blessed be to all. A list of the 10 healthiest salad dressings available at Panera Bread include: Poppyseed Dressing. I hope that helps! Smoky, with a nutty richness coming from a triple threat of olive oil, almonds and pine nuts, our easy romesco sauce recipe is a Catalan classic that brings Spanish flare to everything it touches. Many recipes for green goddess dressing abound now, but my favorite version happens to come from a chain restaurant (Panera Bread, if you must know) so this recipe closely resembles the dressing from their Green Goddess Cobb Salad, with the significant upgrade of creamy yogurt. 2 tablespoons fresh lemon juice, or more to taste. var xhr = new XMLHttpRequest(); Fresh work best here, but for dried its typically 1/3 the amount of the fresh quantity. Transfer to a container, cover, and refrigerate. I will give you a rating once my family has tried it. I Tried Panera's New Toasted Baguette Sandwiches & There's Only One I'd Get Again, We Tried McDonald's, Dunkin' & Panera's Bagel Sandwiches & the Winner Is So Tasty, Burger King and Wendy's both came out with cheesy, tomato-sauce sandwiches. Green Goddess is my favorite dressing in the world and this one looks amazingly delicious! Easy, peasy! Also just want to say you are so talented, and your recipes are on regular rotation at my house. Feel free to change up the combo of herbs you use. The American cheese was just too strong of a flavor and it competed with the lack of sauce and bland chicken. Please keep all of the excellent recipes coming! I used a 0% fat sour cream (the kind I buy) is thick like greek yogurt and I used little it of 1% buttermilk to thin. Green goddess dressing is a thick, delectable dressing filled with fresh herbs, strong garlic, acidic lemon, and creamy yogurt. However, its a versatile sauce you can use in so many ways. Cookie and Kate is a registered trademark of Cookie and Kate LLC. Add Ingredients in Order: Add ingredients to the blender jar in this order: Water, garlic, jalapeno, yogurt, lemon juice, herbs, avocado, salt, and pepper. Prepare the vegetables as outlined above (shallot, fresh basil) Add all ingredients to a blender and liquify. Print Recipe Pin Recipe Rate Recipe. Make all your favorite salad toppers with these easy recipes. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Unsubscribe at anytime. This is such a great recipe, and it will definitely become a staple. After gaining 40 pounds during a very stressful year, Im getting back on track. Process until smooth and green, with tiny flecks of herbs. I LOVE this dressing. Adding a simple Dijon mixture to the chicken gives it a boost of flavor that works well with the green goddess dressing. Were picturing flowing hair, and a world where everyone laughs at salads. Here in Canada my herb garden is just taking off. Its more like a dip than a dressing. Quick & Easy Dinners The Whole Family Will Love! When all are ready to use this summer, I will be making this! This is the most flavorful dressing that I have had in a long time! I have an abundance of it in my garden. 1 anchovy fillet. Home Keto Recipes Green Goddess Dressing Recipe. Contents show. Seems like it needs olive oil to thin it out? Just finished a big bowl of salad and couldnt believe how something so tasty could be so healthy! Store leftovers in an airtight container in the refrigerator for 5-7 days. Anything thats stuck around for that long must be good! Panera Whole Green Goddess Cobb Salad with Chicken Calories. Therefore, while you can make it ahead, try making it close to when you want to use it. Taste and adjust the salt and pepper as needed. You are so welcome Deborah! I miss having this salad dressing! This fresh and herbaceous salad dressing is packed with fresh basil and parsley and is thickened with a tangy goat cheese base. Oh, and its vegan, too! This creamy, herbaceous green goddess dressing is my favorite thing to make with a bounty of garden herbs. Now with this we eat salad regularly. If you use low fat, its only 4 points for an entire cup! I am so excited to find this recipe! What does green goddess dressing taste like? By using this website, you agree to the Terms Of Use and Privacy Policy. As soon as you've prepped your ingredients, this recipe comes together in about 30 seconds. Served as a dip with radishes and sugar snap peas. If you have a question, please skim the comments sectionyou might find an immediate answer there. How to Make Vinaigrette (Plus 3 Essential Variations! In general, the dressing typically includes anchovies, scallions, mayonnaise, fresh herbs (parsley, tarragon and chives), as well as vinegar and perhaps sour cream and lemon juice. I used 2 tablespoons of Tarragon and the 1 cup of herbs were a mix of basil, cilantro and parsley. —Page Alexander, Baldwin City, Kansas, Green Goddess Salad Dressing Recipe photo by Taste of Home. Serve the dressing over your favorite salad. If you want a thinner, pourable homemade salad dressing, simply add a splash of cold water and blend until the dressing reaches your desired consistency. Hi Kate (and Cookie!) Get our best easy recipes delivered straight to your inbox. I just dont know what else to eat it in. every day. Hi Evy, Im sorry I dont understand, I didnt offer a free cookbook? Feel free to use pasteurized eggs for the yolk rather than the raw egg. Type your question or comment below, and tap "Post Comment". If your herb garden runneth over in the spring and summer, feel free to experiment with the herbs here. It's ready to serve when everything is smooth and well combined. Nutrition facts are provided as a courtesy. Cannot wait to make this. } ); This copycat Panera Green Goddess Cobb Salad is easy to make at home. The look: The Green Goddess Caprese is the most Panera-sounding baguette sandwich of the bunch. TIP: You could reduce your calorie intake by 270 calories by choosing the Half Green Goddess Cobb Salad with Chicken (260 calories) instead. (You'll also get free recipes via email.). Transfer to a container, cover, and refrigerate. After shopping for all ingredients at Whole Foods it wasnt that hard to make. In a food processor, combine the yogurt, parsley, mixed herbs, chives, lemon juice, zest, olive oil, capers, garlic, salt, and pepper. Just perfect. My husband cant stop eating it. Im glad you are loving it and made it work with what you had! Finally, store in an air tight container. Recommended equipment: A small to medium-sized food processor is perfect for making this dressing, such as this 11-cup Cuisinart (affiliate link). This post may contain affiliate links, which help keep this content free. I dont due creams or sauces but was making the wife a sea food salad which included grilled lobster tail, crab claws and shrimp. Dressing will keep in the fridge for a few days. If the dressing is too thick, add more olive oil 1 tablespoon at a time. Chose to leave my comfort zone and tried your recipe. I add a little extra salt than what it calls for, but I always do with pretty much any recipe. This recipe does this classic green goddess dressing full service. Thank you for your review, Carol. Its licorice-like flavor is strong, so limit the tarragon to about 2 tablespoons (or a small handful). Please refer to the recipe card below for more detailed instructions. If too thick, add slightly more water. Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. We use fish sauce in our versionits easier and less messy, and we always have a bottle of fish sauce stocked in our fridge. So Im a salad fanatic. Panera Bread's Green Goddess Salad Dressing is a classic and it's easy to make. Wedge Salad with Thousand Island Dressing, Ingredients For Green Goddess Salad Dressing, How To Make Panera Green Goddess Dressing, Summer Fruit Salad with Delicious Dressing, Garden Salad with Homemade Ranch Dressing, Tropical Fruit Salad with Honey Lime Dressing, Chicken Taco Salad with Salsa Ranch Dressing, Tortellini Soup with Italian Sausage & Spinach. Your email address will not be published. Same ingredients. Home Dishes & Beverages Salads Salad Dressings. They do add a great umami flavor, so add 1 or 2 filets or some paste if you like. Cant wait to try this and add it to my repertoire of dressings. Click below to leave a review and rating! Hi Carrie, You can use any brand of supergreens, or omit them altogether. Thank you for your review. I am looking for an economical solution. Im glad you enjoyed it. Then used the suggested garlic, salt and pepper. It was amazing!! This herbaceous dressing is so versatile. If that dilutes the flavor, another pinch of salt should make up for it. Happy eating! A judicious drizzle of Green Goddess dressing combined with garlic aioli moistens the sandwich just enough so that it doesn't feel like you're munching down a whole baguette. Thanks Kate :). In sauces and dressings, garlic often grows in intensity as it rests. Did the sandwiches delivered on their cheesy promise? Add the herb mayonnaise and stir to combine. Hello! We could see a little bit of sauce but this sandwich did not look like the ads. Yes! I love using this dressing over simple spring and summer salads with chopped romaine and butter lettuces, some sliced avocado, cucumber, and tomato (sometimes with a little blue cheese, feta, or Boursin).